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FLUFFY FRUIT PIE Recipe

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This recipe for FLUFFY FRUIT PIE, by , is from DARLENE'S RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
DARLENE WATSON
Added: Sunday, August 28, 2011

Category:
Category:

Ingredients:  
Ingredients:  
1 can (21oz) can cherry pie filling , divided, 1 graham pie crust, 1 pkg. (8 oz) cream cheese, softened, 1 C. cold milk, 1 pk (6 oz) vanilla instant pudding & pie filling, 1 tu (8oz) Cook whip.

Directions:
Directions:
Spread half of the cherry pie filling onto bottom of crust. Beat cream cheese in large bowl with white whisk until creamy. Gradually add milk, mixing until well blended. Stir in pudding mix. gently stir in half the whipped topping, spread over cherry pie filling. Cover with layer of whipped topping. Refrigerate 3 hours or until set. Keep leftovers in frig, if there are any.

 

 

 

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