Click for Cookbook LOGIN
"A nickel will get you on the subway, but garlic will get you a seat."--Old New York Proverb

Green Chili Stew Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Green Chili Stew is from My Favorite Recipe Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 T. olive oil
2 lbs. boneless pork, cut into 1 inch chunks
1/2 cup chopped onions
1 clove garlic, chopped
1/4 cup flour
2 cups peeled, chopped tomatoes (canned OK)
2 cups roasted, peeled and chopped fresh green chilis (Hatch) OR 2 7 oz. cans green chilis, drained and chopped
1 jalapeņo pepper, chopped
1 tsp. salt
1/2 tsp. black pepper
1 cup chicken or beef broth
Directions:
Directions:
Heat oil in large pan. Add pork and cook until lightly browned. Add onions and garlic and stir with meat. Add flour and stir 1-2 minutes. Add tomatoes, green chilis, jalapeņo, salt, and pepper. Add broth; lower heat. Cover pot and simmer 1 to 1 1/2 hours or until meat is tender. Serve with flour tortillas.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
2 hours
Personal Notes:
Personal Notes:
Great recipe for New Mexico Hatch Co. chilis!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

141W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!