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"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Cream Puff Pie Recipe

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This recipe for Cream Puff Pie is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c. butter melted in 1 c. water. Bring to a boil and stir in 1 c. flour until ball forms. Take off heat. Beat in 4 eggs, one at a time. Batter will be smooth but sticky. Spray 9X13 pan and spatula with cooking spray. Spread dough evenly in pan. Bake at 400 degrees for 35 minutes. Cool completely.

Mix 2 pkg. small instant pudding (French vanilla or chocolate) with 3 1/2 c. cold milk.

Beat 8 oz. cream cheese with a mixer. Add pudding a little at a time.
Directions:
Directions:
Cover with whipped topping (12 oz.) and top with chocolate syrup.

 

 

 

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