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GOULASH Recipe

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This recipe for GOULASH is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
10-12 oz (med size) elbow macaroni
1 1/2 lb ground beef
4-5 sliced bacon, cut into small pieces
l large green pepper, diced
l med- lg. sized onion, chopped
3 clove garlic, minced
l large can whole tomatoes, chopped
3 tbsp. tomato paste, and/ or 1 cup tomato juice
Tabasco sauce (to taste)
Directions:
Directions:
In large sauce pan cook bacon until nearly crisp. Add ground beef and cook for about 5 min, crumbling meat with a large fork. Add onion, green pepper and garlic and cook till veg. begin to soften, stirring often.. Add tomatoes, and juice,turning heat to low and simmer while preparing pasta. More liquid can be added if sauce is too thick--(I like using tomato juice).

Cook macaroni according to pkg. directions (NOTE--do not overcook) . Drain well, and add to sauce. Simmer on low heat for a few minutes to combine flavors.
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
A Family Favorite!! This is a delicious comfort food, and is even better the next day (if you're lucky enough to have LEFT-OVERS!)

 

 

 

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