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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Mini Mounds Bites Recipe

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This recipe for Mini Mounds Bites is from Our Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 3/4 cups powdered sugar
1 3/4 cups flaked coconut
1 cup chopped nuts (optional)
1/2 cup sweetened condensed milk

2 cups semi-sweet chips (12 oz)
2 Tbsp shortening

Directions:
Directions:
mix first 4 ingredients...
refrigerate for 20 minutes

melt chocolate and shortening

take mix out of fridge - roll into balls - Dip into chocolate to coat - Let set for chocolate to harden...

mmmmm MOUNDS!

Personal Notes:
Personal Notes:
These were one of Bri's favorite desserts - I would make it for him almost every Thanksgiving

 

 

 

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