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Banana Ice Cream Recipe

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This recipe for Banana Ice Cream is from Lussier Community Education Center Elementary Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 bunch of bananas
Blender
Directions:
Directions:
Peel and cut bananas into coins. Place in gallon-sized zip lock bag. Freeze for at least two hours. Put frozen bananas in a blender. Blend until creamy, scraping banana down the side as it gets stuck on blender. Ice cream is ready when it has the consistency of frozen custard. Enjoy!
Personal Notes:
Personal Notes:
Experiment with adding honey or peanut butter to make your ice cream your own!

 

 

 

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