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Salsa Chicken Recipe

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This recipe for Salsa Chicken is from The Issa Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 jar of salsa
2 pounds of boneless skinless chicken breasts
salt and pepper to taste
Directions:
Directions:
Season chicken breasts to taste with salt and pepper. Poke holes in chicken with a fork. Place chicken in a crockpot. Add salsa. Cook on low for 4-6 hours, until chicken shreds easily with a fork and absorbs most of the salsa.
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
5 minutes
Personal Notes:
Personal Notes:
Use this chicken for filling in tacos, burritos, tamales, or enchiladas. Also good for taco salad or tortilla soup.

 

 

 

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