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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

"Taco" Salad Recipe

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This recipe for "Taco" Salad is from Julia's Incredibly Edible Paleo Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Vegetable Oil
Ground Beef
Mushrooms
Cucumber
Tomato
Onion
Fresh Spinach Leaves
Wholly Salsa
Wholly Guacamole

*Use the appropriate quantity of ingredients to make the salad as big or small as you would like
Directions:
Directions:
1. Pour oil in pan and heat on medium-high heat
2. Add in Ground Beef and cook completely
3. As ground beef is cooking, chop onions, cucumbers, tomato, and mushrooms
4. Place spinach in a bowl and top with the rest of the ingredients
Number Of Servings:
Number Of Servings:
1
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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