Click for Cookbook LOGIN
"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Christmas Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Christmas Salad is from Nielsen Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg Raspberry Jello
1 pkg Lemon Jello
1 pkg Raspberries, frozen
1 sm. pkg cranberry relish, partially thawed
¾ can Lemon-lime Soda
Directions:
Directions:
1. Dissolve rasberry and lemon jellos in 1 ½ cups boiling water. Allow to cool.
2. Add frozen raspberries and cranberry relish. Stir and chill until cold, but not set.
3. Before the mixture begins to set add lemon-lime soda along the sides of the bowl. Stir gently.
4. Allow to set slightly, then stir gently.
5. Pour into mold.
Number Of Servings:
Number Of Servings:
15-20
Preparation Time:
Preparation Time:
30 min; total 2hr 30 min

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

321W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!