2 packages orange jello 2 cups boiling water 1 cup apricot pulp and juice mixed 1 large can apricots mashed 1 large can pineapple diced 10 large marshmallows cut-up 1/2 cup sugar 2 level tbsp flour 1 beaten egg 2 tbsp butter 1 cup whipped cream
Cook all ingredients except whipped cream. Cool. Add one cup whipped cream and spread over top. Put back in refrigerator. When firm sprinkle grated cheese over top.
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