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"Those who forget the pasta are condemned to reheat it."--Unknown

Cabbage Rolls Recipe

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This recipe for Cabbage Rolls is from West Jordan Oquirrh Point 6th Ward Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 large cabbage
1 lb. extra lean hamburger
½ lb. ground pork
1 cup Uncle Ben’s Rice
1 pkg. Onion Soup Mix
1 large jar V-8 juice
Directions:
Directions:
Cut core out of cabbage. Cover with water and boil until the leaves fall apart (careful not to overcook). Mix meats, rice and soup together. Form into little footballs. Wrap with cabbage leaves and place in pan. Pour juice over all to cover. Cover with foil, being careful not to let cabbage or juice touch foil.
Bake at 350º F for 2 hours.

 

 

 

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