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"The belly rules the mind."--Spanish Proverb

Refrigerator Sweet Rolls or Dinner Rolls Recipe

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This recipe for Refrigerator Sweet Rolls or Dinner Rolls is from Cosand - Halvorsen - Latsha, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. boiling water
1 t. salt
2 T. margarine
1/2 c. sugar
1/4 c. lukewarm water
1 pkg. yeast
4+ c. flour
2 eggs
Directions:
Directions:
Mix boiling water, salt, margarine and sugar together and cook until luke warm. Soften one package of yeast in 1/4 c. lukewarm water for 5 minutes. Combine with water mixture. Add all at once 3 cups flour and 2 well beaten eggs. Add enough flour to mixture to make a soft dough. Let this sponge rise at room temperature 1 hour (or place in refrigerator covered with was paper). Knead and roll out on floured board. Cut and place on greased cookie sheet. Or form into dinner rolls. Rise one more hour and bake in 350º oven for 20 minutes for sweet rolls and 15 minutes for dinner rolls.

 

 

 

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