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"The belly rules the mind."--Spanish Proverb

PEI Preserve Company Potato Pie Recipe

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This recipe for PEI Preserve Company Potato Pie is from The Moen Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3-4 lbs. peeled and thinly slice potatoes
grated cheese
chopped chives
salt and pepper
1 tsp thyme
1 lb bacon
Directions:
Directions:
Line a pie plate or cassserole dish with bacon leaving half the slice hanging over the edge of the dish. Layer potatoes, a generous amount of cheese, some chives and salt and pepper to taste, repeat bacon and potato-cheese layers for 4 layers; sprinkle the first layer only with thyme. Pull bacon up over the top. The pie should be 4-5 inches thick at the middle. Fasten the center with a skewer. Bake at 350º for 2 hours.

 

 

 

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