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"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Sinful Bread Recipe

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This recipe for Sinful Bread is from Kathleen's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 loaf French bread, cut in half
1 c. mayo
1 1/2 c. shredded Monterey Jack cheese
1/2 c. Parmesan cheese
1/2 c. finely chopped onion
1/4 tsp. garlic powder
1/4 tsp. onion powder
Directions:
Directions:
Mix and spread on bread. Add more Parmesan on top. Bake 375 degrees for 15-20 minutes.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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