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Lowfat Watergate Salad Recipe

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This recipe for Lowfat Watergate Salad is from Jaime's Wedding Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1-1 oz pkg Sugar Free-Fat Free Pistachio Pudding
1-8 oz can crushed pineapple or fruit cocktail (undrained)
1 cup vanilla low-fat yogurt
2 1/2 cups thawed cool whip free whip topping (divided)
Directions:
Directions:
Stir pudding dry mix, fruit, and yogurt in large bowl until well blended. Gently stir in 2 cups of whipped topping (cover) and refrigerate for 1 hour. Serve w/ remaining whip topping.

 

 

 

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