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Pumpkin Bars Recipe

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This recipe for Pumpkin Bars is from OUR 2011 FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Cake:
2 c. flour
2 tsp baking soda
2 c. sugar
1 c. salad oil
4 tsp. cinnamon
4 eggs
2 c. pumpkin (16 oz can)

Frosting:
6 oz. cream cheese
1 stick butter
1 tsp. vanilla
2 c. powdered sugar
Directions:
Directions:
Cream sugar and oil, add beaten eggs and pumpkin. Sift dry ingredients and add together with pumpkin mixture.

Spread evenly in an oiled 9 x 13 pan. Bake at 350ºF for 20-25 minutes.

To make frosting, mix together the cream cheese, butter, vanilla and powdered sugar.

Once cake is cooled completely, spread frosting with a spatula. Cut into squares and serve.
Personal Notes:
Personal Notes:
Shared with us by the Popadic family.

 

 

 

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