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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Cranberry Bread Recipe

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This recipe for Cranberry Bread is from From Our Mountains: Our People, Our Food, and Our Stories, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. flour
1 c. sugar
1 1/2 tsp. baking powder
1/2 tsp. soda
1 tsp. salt
1/4 c. shortening
3/4 c. orange juice
1 Tbsp. orange rind
1 egg
1 c. cranberries, chopped and ground
1/2 c. nuts, optional
Directions:
Directions:
Cut shortening into dry ingredients. Mix with other ingredients except nuts and cranberries. Add them last. Bake at 350º for 1 hour. Remove from pan.
Personal Notes:
Personal Notes:
I used to make small loaves of each of the Cranberry, Apple and Lemon Bread and give to our neighbors for Christmas.

 

 

 

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