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Beef Bandera Recipe

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This recipe for Beef Bandera is from The Welch Family & Friends Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1-2 lbs beef-sirloin or round steak
1 onion, chopped
2 tbsp butter
1 can mushroom soup
salt and pepper, to taste
1 tbsp brown sugar
2 tbsp Worcestershire sauce
Directions:
Directions:
Melt 2 tbsp butter in heavy skillet or dutch oven. Saute' onions. Cut beef into 1/4 inch width by 4 inches long strips; add salt and pepper to taste and combine with onions. Brown beef. Set aside. Combine in saucepan: Cream of Mushroom soup, brown sugar and Worcestershire sauce; simmer for 3 minutes.
Combine mushroom mixture with beef mixture and cook covered on low for 10 minutes. Serve over rice or mashed potatoes.
Personal Notes:
Personal Notes:
This is a recipe that Audie Murphy came up with while he was at Bandera, TX. Mama named me Audie, after the war hero and movie star because he was her favorite actor. Photo courtesy of Letretha, Gail and Neima in honor of our brother's 50th Birthday 9/25/11. Happy Birthday, Bubba. We love you!

 

 

 

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