"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Karo Crazy Crunch Recipe

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This recipe for Karo Crazy Crunch, by , is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marsha Humphries
Added: Friday, August 26, 2005

Category:
Category:

Ingredients:  
Ingredients:  
8 c. popped corn
2 c. pecans
1 1/3 cups sugar
1 c. margarine
1 tsp. vanilla
c. Karo

Directions:
Directions:
Mix popcorn and nuts in a large bowl. Combine sugar, margarine and Karo in 1 qt. saucepan. Bring to a boil over medium heat, stirring constantly. Boil, stirring occasionally, 10 to 15 min. or until mixture turns a light caramel color. Remove from heat. Stir in vanilla. Pour over popcorn and nuts, mix to coat well. Spread on cookie sheet to dry. Break apart and store in tightly covered container. Makes about 2 lb. Keeps well

Personal Notes:
Personal Notes:
"When God measures a man, He puts the tape around the heart instead of the head"

 

 

 

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