Click for Cookbook LOGIN
"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Taco soup Recipe

5 stars - based on 1 vote
  Tried it? Rate this Recipe:
 

 

This recipe for Taco soup is from Nanny's Recipes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 lb. Ground beef
1 Onion chopped fine
1 Can Black beans rinsed and drained
1 Can Pinto beans drained
1 Can Kidney beans drained
1 Can diced tomatoes
1 Can Corn (do not drain)
1 Can Green Chile's (optional)
1 8oz can of Tomato sauce
1 package of Taco seasoning
1 package of Hidden Valley Ranch Dry Buttermilk Dressing.

Directions:
Directions:
Brown beef and onion then add to crock pot with all other ingredients. Cook on low for about 4 hours. Serve with sour creme, shredded cheese and chips.

Number Of Servings:
Number Of Servings:
8-10
Preparation Time:
Preparation Time:
15 minutes.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

450W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!