Click for Cookbook LOGIN
"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Bacon Wrapped Pork Loin with Brown Sugar Glaze Recipe

5 stars - based on 1 vote
  Tried it? Rate this Recipe:
 

 

This recipe for Bacon Wrapped Pork Loin with Brown Sugar Glaze is from The Welch Family & Friends Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 boneless pork loin, about 5-6 pounds
4-6 slices bacon
RUB MIXTURE:
1 tsp chili powder
1/2 tsp paprika
1 1/2 tsp salt
1/2 tsp course ground black pepper
1/2 tsp ground cumin
1 tsp ground cinnamon
GLAZE:
1 cup light brown sugar, packed
2 tbsp flour
2 tbsp cider vinegar
1/2 tsp dry mustard
Directions:
Directions:
Preheat oven to 350º. Place pork loin in a roasting pan. Combine the rub ingredients and rub over the pork. Cut bacon in half and lay over top of roast. Roast for about 1 1/2 -2 hours, or until the pork registers about 150º. In the meantime, combine the brown sugar, flour, cider vinegar, and dry mustard in a saucepan. Bring to a simmer and simmer for about 1 minute. Spoon over the pork and return to oven. Roast for about 15 to 20 minutes longer or until pork registers 160º. Serves 6-8.
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
This recipe came from my sister, Gail. It is very moist and tender.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

1384W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!