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Grandma's Cabbage Soup Recipe

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This recipe for Grandma's Cabbage Soup is from TheOrlofsky Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Cabbage - chopped into small chunks
Flanken - with bones
Tomato Paste
Water
Sugar
oil
Directions:
Directions:
1. Brown flanken in pot with some oil
2. Place chopped cabbage in pot over meat
3. Add tomato paste + water - double water to paste = enough to cover cabbage
4. Add sugar generously (about 1/2 cup to a nice sized soup pot)
5. Bring to boil then cover & turn down flame.
6. Allow to simmer for 3+ hours
Preparation Time:
Preparation Time:
5 minutes. Cook time 3+ hours
Personal Notes:
Personal Notes:
Enjoy!

 

 

 

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