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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Clam Dip Recipe

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This recipe for Clam Dip is from Jaime's Wedding Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can Minced Clams
1 8oz pkg Lite Cream Cheese
Worcestershire Sauce
Garlic Powder
Directions:
Directions:
Mash, soften the Cream Cheese in a bowl.... add a little of the Clam Juice from the can to mix..... add a couple Shakes of Worcestershire Sauce....couple shakes of Garlic Powder

Once that is the consistency you like (may need to add more of the clam juice--slowly) add in the Minced clams.

Chill and Serve

 

 

 

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