"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Jello Salad from Maybelle Recipe

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This recipe for Jello Salad from Maybelle, by , is from The Oostenink Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Cynthia K. Oostenink
Added: Monday, January 17, 2005

Category:
Category:

Ingredients:  
Ingredients:  
Step 1
1 cup boiling water
2/3 cup cinnamon candies
1 package lemon jello
1 1/3 cups applesauce

Step 2
12 cup nuts (optional)
1/2 cup diced celery
1/2 cup mayonnaise

Directions:
Directions:
Make layer of jello in pan. Let set until hard. Place cheese layer over set jello. Add another layer of jello mixture. Double first part of recipe. Set first half and keep the other half out of refrigerator.

 

 

 

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