Click for Cookbook LOGIN
"Sleep 'til you're hungry, eat 'til you're sleepy."--Unknown

Crab AuGratin Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Crab AuGratin is from Shenandoah Valley Cooking, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 C crabmeat-canned,frozen, or fresh
1 C bread crumbs
1. C Mayonnaise
3/4 C milk or cream or half anf half
6 Hard cooked eggs (chopped fine)
1/3 C onions chopped
Dash of salt and pepper to taste
1/2C buttered bread crumbs
Paprika to sprinkly on top
Directions:
Directions:
Combine all ingrediends, except buttered bread crumbs. Place mixture in buttered casserole dish.
Top with bread crumbs and paprike
Bake at 350º for 20-25 mintues or until it bubbly and is browned
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
20 mins.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

318W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!