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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Breakfast Panini Recipe

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This recipe for Breakfast Panini is from Family Favorites 2011, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 slices whole wheat bread
4 slices Jarlsberg cheese
1 medium granny smith apple, cored and sliced thin
2 slices deli-style ham
1 t. salted butter, softened
Directions:
Directions:
1. Layer each of w bread slices with 1 cheese slice, 1/2 of apple slices, 1 ham slice and 1 more cheese slice. Top each sandwich with remaining bread slices and spread with think layer of butter
2. Heat grill pan or panini press to medium/low heat
3. Cook until golden brown and crisp, about 1/1/2 minutes. Spread remaining butter on top of sandwiches.

 

 

 

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