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Croutons Recipe

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This recipe for Croutons is from The Edgeman (Cunningham) Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
bread - stale is best
2 sticks butter
parsley flakes
garlic powder
Directions:
Directions:
Cut up bread into small squares - about 1 inch - on a cookie sheet pan. Melt the 2 sticks of butter and pour over bread. Sprinkle with parsley flakes and garlic powder. Toss lightly with spatula and gently spread out over pan again. Bake at 350º for about 5 minutes or until toasty brown.

 

 

 

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