Click for Cookbook LOGIN
"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Butter Tart Bars Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Butter Tart Bars is from A Century of Forsyth Family Food, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Bottom layer:
1 cup butter or margarine
2/3 cup brown sugar packed
21/2 cups flour

Top Layer:
4 eggs
11/2 cups brown sugar
3 tsp flour
1 tsp baking powder
1/2 tsp salt
1/2 cup butter or margarine melted
2 tsp vanilla
3 cups raisins
1 cup chopped walnuts (optional)
Directions:
Directions:
Bottom layer: crumble ingredients together in a bowl. Press into ungreased 9 x 13 pan. Bake at 350 for 15 minutes.

Top Layer: mix eggs and sugar together with spoon. Add the rest of the ingredients. Stir and spread over bottom layer. Bake at 350 for about 20 minutes or until light brown. Cool and Cut.
Personal Notes:
Personal Notes:
I like this recipe because it is a lot less time than tarts and is very good. Enjoy!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

230W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!