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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

CREAM OF TOMATO SOUP Recipe

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This recipe for CREAM OF TOMATO SOUP is from Abrahamson's Door County Delights , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 qts ripe tomatoes
6 small onions
1 red sweet pepper
1 bunch celery
Directions:
Directions:
Grind or cook with tomatoes until tender
Strain, return to heat; add 1 cup sugar, ¼ cup salt, 1 cup flour, and ½ cup butter. Cook until creamy.
Process 15 minutes. Double recipe makes 9 quarts.

 

 

 

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