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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Frito “Cookies” Recipe

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This recipe for Frito “Cookies” is from Abrahamson's Door County Delights , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 cup light corn syrup
1 cup sugar
1 cup peanut butter
15 oz bag of Fritos

Directions:
Directions:
Bring corn syrup and sugar to a boil. Remove from heat and mix in peanut butter. Spread Fritos evenly on the cookie sheet. Drizzle the mixture over the Fritos. Let cool. Pull off pieces and enjoy. Use a 15 x 10 x 1 inch baking pan or a jelly roll pan.

 

 

 

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