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Molasses Cookies (good ginger snaps) Recipe

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This recipe for Molasses Cookies (good ginger snaps) is from Going With The Flo, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Cups Flour
2 tsp Soda
1/2 tsp Salt
1/2 tsp Cinnammon
1/4 tsp Cloves
1/4 tsp Ginger
3/4 Cup Margarine
1 Cup Sugar
1 Egg
1/4 Cup Light Molasses
Directions:
Directions:
Sift together: flour, soda, salt, cinnamon, cloves, and ginger. In a different bowl, cream margarine and sugar well, then add 1 unbeaten egg and molasses. Beat well. Blend in dry ingredients. Mix and chill for easier handling. Shape into balls and dip in sugar. Place on greased cookie sheet. Bake 9-12 minutes in 375º oven.

 

 

 

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