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Texas Millionaire Candy Recipe

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This recipe for Texas Millionaire Candy is from The Miller Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. white sugar
1 c. brown sugar
1 c. dark corn syrup
1 c. oleo
2 c. evaporated milk
1 tsp vanilla
1 lb pecans
3 large Hershey bars or about 10 small ones
1/3 box paraffin
Directions:
Directions:
Combine sugars, syrup, oleo & 1 c. milk in saucepan. Bring to a hard boil, stirring constantly. Gradually add remaining milk, do not stop the boil. Cook to hard ball stage ( this takes a long time). Remove from heat, stirring slowly, add flavoring and pecans. Pour into buttered 9x12 pan. Chill overnights. Cut into squares. Melt Hershey & paraffin in double boiler. Dip candy squares into mixture. Cool on waxed paper.

 

 

 

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