Click for Cookbook LOGIN
"Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity."--Voltaire

Rice Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Rice Salad is from The Pardi Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8oz. Wishbone Italian dressing
1 ½ c. water
1 c. rice
1 pkg. frozen peas
4oz. can of mushrooms stems and pieces
1 c. cucumber dice
½ c. scallions diced
1 jar green olives diced
1 to 2 c. sour cream
Directions:
Directions:
1. Boil Italian dressing and water; Add rice and reduce heat; simmer for 25 mins.
2. Put cooked rice into large bowl. Add cooked peas and mushrooms
3. Stir in cucumber, scallions and green olives
4. Moisten with 1 to 2 c. sour cream to taste and refrigerate

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

220W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!