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Mayonnaise Recipe

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This recipe for Mayonnaise is from Schulz Family & Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 tea. salt
1 tea. dry mustard
1/4 tea. Cheyenne pepper
8 tea. vinegar
Mix together in small bowl and refrigerate.
Directions:
Directions:
Refrigerate blender and 1/2 pt. of olive oil. When ready to mix take all from refrigerator. In blender, beat 2 egg yolks, slowly (drop by drop) add olive oil. If this gets too thick, drop in the "seasoning" mixture about 1/2 tea. at a time - then continue with most of the oil.
Keep refrigerated, but not too cold. Never let stand at room temperature for a long time. Don't let this get too cold in the refrigerator - maybe keep in veggie box.

 

 

 

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