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Sugar-Spiced Pecans Recipe

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This recipe for Sugar-Spiced Pecans is from Schulz Family & Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. pecan halves
1 c. sugar
1/2 c. water
pinch of salt
1 1/2 tea. cinnamon
1/2 tea. Vanilla
Directions:
Directions:
Mix cinnamon and sugar then add water. Cook to about 230-234º Then remove from heat and add vanilla. Pour mixture over pecans. Stir very gently with a small long handled spoon. Keep stirring until they are crystallized or turn to sugar. Then pull them apart and set them o a cookie sheet that has wax paper on it.

 

 

 

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