"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Chicken in a Garden Recipe

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This recipe for Chicken in a Garden, by , is from The Jones Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Judith Hegseth
Added: Thursday, August 25, 2005

Category:
Category:

Ingredients:  
Ingredients:  
2 c. cooked chicken, diced
1 pkg. (10-oz) mixed vegetables
1/2 c. milk
1 can french fried onions
1 can cream of chicken soup

Directions:
Directions:
Combine chicken, thawed vegetables, soup, and milk. Add 1 cup french fried onions. Pour into 1 1/2 quart casserole. Cover and bake at 375 for 45 minutes. Uncover and top with remaining onions and put back in the oven for a few more minutes.

 

 

 

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