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Chocolate Truffle Cookies Recipe

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This recipe for Chocolate Truffle Cookies is from Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 spuares (1 oz. each) unsweetened chocolate
2 c. (12 oz.) semi-sweet chocolate chips, divided.
1/3 c. butter or margerine
1 c. sugar
3 eggs
1 1/2 tsp vanilla extract
1/2 c. all purpose flour
2 Tbsp baking cocoa
2 T. baking powder
1/4 tsp salt
Confectioner's sugar
Directions:
Directions:
In a microwave or double boiler, melt unsweetened chocolate, 1 cup of chocolate chips and butter; cool for 10 minutes. In a mixing bowl beat sugar and eggs for 2 inutes Beat in vanilla and the chocolate ixture. Combine flour, cocoa, baking powder and salt; beat into chocolate mixture. Stir in remaining chocolate chips. Cover and chill for at least 3 hours. Remove about 1 cup of dough. With lightly floured hands, roll into 1 inch balls. Roll in powdered sugar. Place on ungreased bbaking sheets. Bake at 350º for 10-12 minutes or until lightly puffed and set.
Number Of Servings:
Number Of Servings:
4 doz. cookies
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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