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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Hummus Recipe

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This recipe for Hummus is from Mitchell Family and Friends Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
600g canned chickpeas, drained, rinsed
3 garlic cloves, crushed
100ml olive oil
1 tbsp tahini paste
1 tsp ground cumin
juice of 1 lemon
Directions:
Directions:
Place the chickpeas, garlic, olive oil, tahini paste, cumin and lemon juice in a food provessor and process until combined. Add 1/4 cup water and process agin until quite smooth.
Number Of Servings:
Number Of Servings:
3 cups
Personal Notes:
Personal Notes:
Great served with toasted Turkish bread or as a substitute for margarine, butter or mayo.
Source: ABC Delilcious - June 2004
Recipe by Valli Little

 

 

 

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