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Giant Cream Puff Recipe

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This recipe for Giant Cream Puff is from Schulz Family & Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 stick margarine
1 c. flour
4 beaten eggs
1 - 8oz. cream cheese
2 pkgs. vanilla instant pudding
2 1/2 c. milk
1 tea. vanilla
Cool Whip
Chocolate syrup
Directions:
Directions:
Boil 1 c. water, add margarine, add this to flour and add eggs. Pour into a 9 x 13" pan (spray with a little Pam). Bake at 400º for 25 min.
Beat cream cheese with vanilla pudding and milk. Add vanilla. Pour over cooled crust. Spread with cool whip and then drizzle with chocolate syrup.

 

 

 

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