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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Doodle Cake Recipe

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This recipe for Doodle Cake is from Schulz Family & Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. sugar
2 c. flour
2 eggs
#2 can (20 oz.) undrained crushed pineapple
2 tsp. baking soda
pinch of salt
Directions:
Directions:
Mix with spoon. Put in greased and floured 9 x 13" pan. Bake at 350º for 25 min. Put in cold oven.

TOPPING: 1 1/2 c. sugar, 1 stick butter, 1 small can evaporated milk. Boil and stir for 3 min. Add 1 c. nuts and 1 c. coconut. Pour over warm cake.

 

 

 

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