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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Cheese Garlic Grits Recipe

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This recipe for Cheese Garlic Grits is from The Shartle Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 1/2 cups water
1 cup grits
8 Tbs butter
1/2 lb grated sharp Cheddar cheese
2 cloves garlic
2 eggs
2/3 cup milk
dash hot pepper sauce
paprika
Directions:
Directions:
Cook grits in boiling water for 3-5 minutes. Remove from heat, add 8 tbs butter, cheese and garlic. Stir until butter melts. Beat eggs, stir in milk. Add to grit mixture. Add pepper sauce and pour unto a greased casserole dish. Bake at 350º for about 1 hour.

 

 

 

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