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Apple Dapple Cake Recipe

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This recipe for Apple Dapple Cake is from Favorite Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 c. Vegetable Oil
3 Eggs
2 tsp. Vanilla
3 c. Flour
1 tsp. baking soda
3 c. Chopped Apples
1 c. Chopped Walnuts


GLAZE;
1 c. Brown Sugar
1/4 c. Milk
1/2 c. Margarine
Directions:
Directions:
Spray a bundt pan (or angel food cake pan) with no-stick cooking spray.

Preheat oven to 350º

Combine oil, eggs, sugar and vanilla in a large mixing bowl. Mix well. Sift dry ingredients together and beat into a creamed mixture---mixture should be quite thick. Fold in apples and nuts.
Bake 1 hour in prepared pan

For glaze; mix ingredients in saucepan. Cook 3 minutes, bringing to a boil.

Remove cake from oven and pour hot glaze over hot cake.
Let this set 2 hours.
Remove from pan.

 

 

 

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