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Chuck's infamous chili cheese dip Recipe

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This recipe for Chuck's infamous chili cheese dip is from The Falter Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Cream Cheese (you can use regular or low fat)
Hormel Chili (beans or not that is your choice)
Shredded Cheese (I prefer co-Jack or Mexican style) (Don't use Cheddar it's oily)
Jalapenos (pickled or fresh - Ted prefers spicy)
Tortilla Chips (I prefer the thicker kind of chips)
Directions:
Directions:
soften cream cheese at room temperature and spread in a glass pie plate
layer one can of chili (if you want you can chop up jalapenos to have jalapenos throughout the dish)
layer slices of jalapenos
microwave until cheese is melted
serve with Tortilla Chips
Number Of Servings:
Number Of Servings:
1 - 10
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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