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Sun-Drop Pound Cake Recipe

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This recipe for Sun-Drop Pound Cake is from TREASURED RECIPES FROM 100 YEARS!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
5 Eggs
3 cups Sugar
2 sticks Butter
1/2 cup Shortening
3 cups plain flour
1 teaspoon vanilla extract
1 teaspoon lemon extract
3/4 cup Sun-Drop

Directions:
Directions:
Cream sugar, butter and shortening until fluffy. Add eggs, one at a time, beating well after each. Add flavorings and flour. Mix until blended well. Add Sun-Drop last. Bake in a tube or bundt pan, spraying pan with cooking spray first. Bake @ 325º for 1 hour and 15 minutes.

Glaze: 2 cups 10X sugar, 2oz. Sun-Drop, 2 Tablespoons butter. Mix and drizzle over cake.

 

 

 

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