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"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Oatmeal Crunchies Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
1 c. sifted all-purpose flour
1/2 c. granulated sugar
1/2 tsp. baking soda
1/2 tsp. salt
1/2 c. brown sugar
1/2 c. shortening (Crisco)
1 egg
1/4 tsp. vanilla
3/4 c. quick-cooking rolled oats
1/4 c. chopped walnuts
Directions:
Directions:
Sift together flour, granulated sugar, baking powder, soda & salt. Add brown sugar, shortening, egg & vanilla. Beat well. Stir in rolled oats and walnuts. Form dough into small balls. Dip tops in a little additional granulated sugar. Place on ungreased cookie sheet. Bake in a moderate oven at 375º for about 10-12 minutes. Makes approximately 3.5 dozen.

Variation: Make a thumbprint in each cookie and put seedless jam into each. Cover with some of the dough. Take off cookie sheet as soon as you can to prevent sticking.

 

 

 

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