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"In spite of food fads, fitness programs, and health concerns, we must never lose sight of a beautifully conceived meal."--Julia Child

Perfect Sunday Dinner Rolls Recipe

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This recipe for Perfect Sunday Dinner Rolls is from The Everhart Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg. yeast, dissolved in 1/4 cup warm water
1/2 cup sugar
1 cup warm water
4 cups flour
2 whole eggs
1/2 cup oil
1 tsp. salt
Directions:
Directions:
Add sugar to yeast. Beat eggs in warm water, add oil and salt. Add yeast to sugar mixture. Gradually add flour. This dough is sticky and will rise at least twice it's size, so use a large bowl (it's not necessary to knead this dough).

Let stand overnight (covered) and then divide into three parts. Flour rolling pin and table and roll like a pie. Cut like a pie and roll large end to small and put on greased pan.

Let stand for 3-4 hours and bake at 375 degree for 8 minutes.

 

 

 

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