This recipe for Love Potion Punch, by Carol Elder, is from The Elder Family Cookbook 2,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
1 qt. pineapple juice 1/2 c. lemon juice concentrate 3 cups cold water 2 cups sugar 1 3 oz.pkg. cherry jello 2 cups boiling water 1/2 t. almond extract 1 qt. 7-Up
Heat juices, cold water, and sugar till sugar is dissolved. Add cherry jello to 2 cups boiling water and stir to dissolve. Add almond extract. Combine both mixtures and freeze. Remove from freezer 1/2 hour before serving. Add 7-Up.
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