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"A nickel will get you on the subway, but garlic will get you a seat."--Old New York Proverb

Sweet and Sour Meatballs Recipe

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This recipe for Sweet and Sour Meatballs is from The Corcoran Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs ground lean pork
1 cup milk
1 tsp salt
2 or 3 cloves garlic, chopped fine
2 cups dry bread crumbs
2 eggs beaten
Pepper

Sauce:

2 small cans tomato paste
1 1/2 cup white vinegar
1 1/2 cup white sugar
Pickle juice (optional)
Directions:
Directions:
Combine meat, milk, eggs, bread crumbs, salt and garlic. Mix thoroughly. Shape into 1 inch balls and place in shallow baking dish. Mix ingredients for sauce together and pour over meat balls. Bake uncovered at 325 for 40 minutes. Baste often with sauce.

 

 

 

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