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"Hunger is the best sauce in the world."--Cervantes

Buttermilk Pie Recipe

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This recipe for Buttermilk Pie is from TREASURED RECIPES FROM 100 YEARS!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 c. granulated sugar
2 heaping Tbsp all purpose flour
1 stick butter, melted
3 eggs, one at a time
1/2 c. buttermilk
1 t. vanilla
1 deep dish pie shell (uncooked)
Directions:
Directions:
Mix all ingredients by hand. Pour into pie shell. Sit on cookie sheet to cook. Bake for 45 minutes in 350º oven (no longer).
Serve warm or room temperature, with or without topping.
Refrigerate any leftovers.
Personal Notes:
Personal Notes:
Tastes like chess pie.

 

 

 

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