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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Million Dollar Pie Recipe

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This recipe for Million Dollar Pie is from Palate Pleasers, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can condensed milk (may substitute fat-free)
1- 12 oz. Cool Whip (may substitute light or fat-free)
3 T. lemon juice
2 tsp. vanilla
1 large can crushed pineapple (in its own juice)
2 c. crushed pecans
2 graham cracker pie crusts (may substitute light)
Directions:
Directions:
Drain pineapple well and set aside. In large bowl, mix Cool Whip and condensed milk. Fold in remaining ingredients. Fill pie crusts, cover with lid and chill at least 6 to 8 hours. Serves 8.

 

 

 

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